We’re here to make your holiday meals extra special. We’re not just talking about Thanksgiving & Christmas, but traditional foods all year long. Check back every month for a new special meat offering!
- March – Corned beef brisket
- April/Easter/Passover – Smoked hams & lamb shank
- May – Cinco de Mayo
- June/July/August – Backyard BBQ favorites
- September – Wings for football!
- October – Jerky (for hunting trips)
- November – Whole turkey
- December – Ham, lamb, prime rib, turkey…you name it!
Want to stay up to date on our monthly offerings? Just sign up for our email list, and we’ll let you know what’s coming up next.